November 27, 2014 via Facebook Amuse-bousche Escargot Butternut squash soup Grilled tuna, haricots vert smoked goose salad Share this:Click to share on Facebook (Opens in new window)Click to share on Twitter (Opens in new window)Click to email this to a friend (Opens in new window)MoreClick to share on Reddit (Opens in new window)Click to share on Google+ (Opens in new window)Click to share on Pinterest (Opens in new window)Click to share on LinkedIn (Opens in new window)
